2 - Minute Pimiento Spread

2 - Minute Pimiento Spread


• 2 c. cheddar cheese, grated

• 4-oz. jar diced pimientos

• 1/4 c. mayonnaise

• dash of Worcestershire

• salt to taste

• milk as needed


• Drain pimientos and discard liquid.

• Combine all ingredients except milk and mix well.

• Slowly add milk to achieve desired consistency.

• Cover and refrigerate for a great sandwich spread.

• Create a creamy chip and vegetable dip by adding more mayonnaise.

• Use pimientos to dress up tuna, chicken, potato, bean and pasta salads.

• Top tortilla chips with cheese, pimientos, jalapeños and olives; microwave until cheese melts for breezy nachos.

• Sprinkle pimientos in your scrambled eggs for a Southwestern flair.

• Add a dash of garlic, crumbled bacon or chopped pickles to your pimiento cheese sandwich for extra oomph!

• Pile on the pimiento cheese and elevate the flavor of your BLT or burger to new heights.

• Puree a drained 4-oz. jar of pimientos with a clove of garlic and 3-oz. of melted butter, spread on Italian bread and broil for an awesome appetizer.

• Add a 2-oz. jar of drained pimientos and minced jalapeños to make your cornbread head South of the Border.